Perform general production, sanitation duties at the Wakefield main plant. Openings on 3rd shift. Additional $1.00 shift differential. Adheres to safe work practices, following GMP’s, maintaining sanitary conditions and ensuring that product quality is maintained. Reports to management if any conditions or practices may adversely affect food safety, food quality or personnel safety. DUTIES A

Lead Person is responsible for working with the department supervisor. S/he will train new and existing personnel, help ensure a safe work environment and assign work tasks to department personnel. DUTIES AND RESPONSIBILITIES Assists in training of all processing and production personnel in assigned department. Assists supervisor in updating training for existing personnel whenever equipment chang

This job requires the cleaning of the offices, rest rooms, lunch rooms, and removal of trash. DUTIES AND RESPONSIBILITIES Responsible for overall cleanliness. Responsible for sanitation of Restroom, Locker rooms and Break rooms. Responsible for Vacuuming/sweeping of carpets/floors. Responsible for dusting office furniture/fixtures. Responsible for washing/put away kitchen dishes. Responsible for c

We have the honor and responsibility of working in food – a critical infrastructure industry during this time of global crisis. We are working around the clock to keep inventory flowing to our retailers and to help feed the world. We are hiring at many of our manufacturing facilities…this is a great opportunity for those who are now available due to hours being cut at their regular jo

Ensures that the facility and equipment are cleaned, sanitized and suitable for food production. Clean equipment and production areas in preparation for food manufacturing as described on the Master Cleaning Schedule. This includes manual cleaning, Clean in Place (CIP) and Clean Out of Place (COP). Disassemble and assemble machinery and equipment as required for cleaning and inspection. Complete a

Perform general production, sanitation duties at the Wakefield main plant. Adheres to safe work practices, following GMP’s, maintaining sanitary conditions and ensuring that product quality is maintained. Reports to management if any conditions or practices may adversely affect food safety, food quality or personnel safety. DUTIES AND RESPONSIBILITIES Responsible for overall equipment cleanl

Operators are responsible for checking egg temps, machine speeds, tank levels and leaks. This position is also responsible for keeping machines running efficiently and accurately documenting and reporting data. DUTIES AND RESPONSIBILITIES Performs quality check on in coming raw egg and finished product. Performs hourly checks and monitors product quality. Completes required documentation accuratel

This position is responsible for overseeing packagers, accurately record the readings, moistures and adjustments and minor mechanical repairs. DUTIES AND RESPONSIBILITIES Operate dryer with quality and efficiency. To follow proper SOP’s (Standard Operating Procedures). Oversee dryer packagers as to proper job performance. Maintain cleanliness and sanitation of dryer room, sifter room, packa

(Do & Lead) We are looking for a versatile player/coach with a passion and eye for talent. The Talent Acquisition Manager will first and foremost be focused on effectively and efficiently filling open positions in the company with top talent – “player.” In addition, the Talent Acquisition Manager will be responsible for managing the talent acquisition function for 8 th Avenue

This person would be responsible for documentation of tankers, pulling samples, mixing product, CIP lines, pumping product to and from different areas, filling and empting tankers. DUTIES AND RESPONSIBILITIES Follow all LOTO for safe operation. Demonstrate proper use and handling of chemicals. Maintain all environmental compliance standards. Proper samples pulled. Responsible for running the solid

We have the honor and responsibility of working in food – a critical infrastructure industry during this time of global crisis. We are working around the clock to keep inventory flowing to our retailers and to help feed the world. We are hiring at many of our manufacturing facilities…this is a great opportunity for those who are now available due to hours being cut at their regular jo

and essential job functions include but are not limited to the following Management ~30% Qualified Candidate should be prepared to allocate over 30% of his/her time to management and oversight of all Procurement Analytic related activities. Lead a team of analysts to drive transparency and provide actionable information and data to the PHI Procurement team, PHI Business unit leadership and PHI Ex

The Production Clerk position coordinates material movement within the Norwalk plant. This position supports the supply chain vision to have Michael Foods, Inc. be recognized by our customers, suppliers, and fellow Michael Foods employees as leaders of the most effective, responsive, and progressive supply chain organization in the food processing industry, while strategically contributing to prof

Maintenance Mechanic Tech performs process and production maintenance throughout the facility. Multi craft Maintenance responsibilities includes but not be limited to equipment breakdowns, installation and startups, process improvements, preventative/precision maintenance programs and continuous improvements activities i.e. increasing machine reliability and installation of facility capital invest

Maintain a positive work atmosphere by acting and communicating in a manner so that you get along with customers, clients, co workers and management. Maintains regular and consistent attendance by working on scheduled days as directed, in relation to production scheduling and or time volunteered for. This being in relation to attendance policy and or guidelines Maintains fly/mice population and ba